rolled chicken with polenta – and truffles, at House of Wine and Truffles

By TWI Staff

Rolled chicken with truffles on poloenta, part of the truffle lunch at the House of Truffles and Wine. Photo by Jacqueline Swartz

Share the Post:

Related Posts

Gilded Age Luxury at the Jekyll Island Club

The first time I visited the Jekyll Island Club, I thought I’d arrived on a movie set. Live oaks dripping

Sipping the Sun in Colorado’s Wine Country

Perched against the backdrop of the rugged Rockies, the Western Slope of Colorado is a veritable garden of vineyards and

5 Unique Florida Fall Adventures

It’s no surprise that Florida is the perfect backdrop for Fall adventures considering that as the rest of the country